I baked 2 cakes for a Christmas do. Like others have said it doesn't cook and just tastes of raw egg. It turned out great we all loved it! However, they had visitors, so I decided to slice into the cake for the taste test! Beat in eggs, one at … Awesome recipe. I altered it a little due to having a few extra mushy bananas. So disappointed. Add the sifted dry ingredients and then the baking soda mixture. When served I added whipped cream and chopped bananas on the cake. Grease a 21cm round springform tin (with high sides) and line base with baking paper. I note that I did not use the chocolate icing recipe as detailed with this recipe however, I did use the recipe using plain icing sugar, butter and cocoa powder and although it says that it has not been tested by the Chelsea Kitchen, it worked a real treat. I made this it turned out just right according to the recipe. Thanks Chelsea. :) happy baking follow bakers out there in cyber space hehe. I used vanilla yoghurt which worked well. Bake for 30-40 minutes until cake tests cooked. It's a keeper. Not impressed. Best recipe ever, made at least 20 times and it never fails to impress. Either the lemon or chocolate icing goes well. Layer Cake: I use this recipe to make my banana layer cake. This cake works well with blackening bananas that have been frozen and defrosted. It's the combination of the caramel icing and the bananas that tickles everybody's taste buds. Colin 41/2 stars, 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. 250g butter, at room temperature 1½ cups sugar 4 eggs 2 tsp vanilla extract 4 very ripe bananas, peeled and mashed (about 2 cups) 2 tsp baking soda ½ cup hot milk 3 cups flour 2 tsp baking powder As you know the recipe works in a smaller tin, try baking it in two tins, and forming the soccer ball shape after baking. Never cooked properly even with extra 30 minutes. Make this cake quite often. Absolutely wonderful recipe and deliciously moist. First time it was thin and a little over done, so I've had to adjust the baking time and size of baking trays. It is almost sponge like but, oh! This is now a family favourite... even showed other family members and now their families enjoy it. However, with that said, the cake was delicious and if I ever have two ripe bananas again, I will certainly make it again! I made the banana cake today and it is lovely. I didn't find it very moist though. Can you help? CHELSEA: Yes, that should be yum :-). Delish ! My wife told me it would not work, but it turned out beautiful. This is the best Banana cake, have made it 3 times in the last month. The cake was so soft. Wow, thank you so very much for this moist banana cake recipe. Was very gluey. I also did a butter/lemon icing which seemed to enhance the banana flavour. This is the one cake I couldn't get right in 50 years !! Simple moist and easy just as advertised I am trying it for the second time today. Best banana cake recipe simple , yummy and never fails to impress everyone! Real moist and great with the chocolate icing. This is the best banana cake recipe. Why? This is a very versatile and fast cake recipe. Very moist cake and delicious, everyone in my house loved it!!! And no I don't recommend this recipe either! Place butter and sugar in a bowl and beat until pale, then add eggs, one at a time. You should try this and tell me how it went. Yes, you can freeze it. Jazz it up with some sprinkles and candles if you are making it for a birthday party. This is one of my favourite recipes and the family love it. Loved it. Banana and Peanut Butter Cake This simple banana and peanut butter bundt cake is incredibly moist, and perfectly sweet. I have been baking so many banana cakes in the past but have never add yoghurt to my ingredients etc. thanks :-), Love this and all chelsea recipes reccommend them all the time :) Happy baking, Wow it is so good and easy to bake I loved it, This was the best banana cake we ever made, It was one of my best friends birthday just yesterday and I was rushing to bake a cake that would be memorable. Chelsea Sugar: Looking for a moist and spongy banana cake recipe? Thanks to whoever shared this :), Terrible recipe... checked cake after recommended cooking time and it looked great but then it sunk and it’s really wet, not the typical banana cake at all. A good recipe for the novice, tasty food and healthy despite the sugar. So easy to make, taste great even without the chocolate icing! It is naturally sweetened with banana, and … Dissapointed. Baking Club. Don't know what happened to mine, was not soft or delish, but doughy and dry. Beat together butter and sugar, add egg and mix well. Cool in tin for 5 minutes then release the sides and cool on a wire rack. It was the most perfect recipe I had ever made or seen or tasted. Not a winner. Once cooled this cake is topped with a totally irresistible lemon cream cheese frosting for a perfect dessert your family will love. Then after it is cooked I have put choc icing and then grated a block of choc on top very nice, roughly grated. This loaf is sweetened with banana and honey, with no refined sugar added, making it a great healthy … Wow Chels, ABSOLUTELY LOVED this one! The next one I make I'm going to try a different flavoured yoghurt. Classic go to recipe just how my nana made it! https://www.bbc.co.uk/food/recipes/easiest_ever_banana_cake_42108 So moist yummy. I’m only 13 and made my first homemade cookies. Thank you for this recipe. Grease a deep 20cm round cake tin and line the base with baking paper. It always get rave reviews. this recipe is being stored in my personal recipe book. The cake just never cooked in the centre. Cook the cake at 160 degrees C – on regular bake, not fan-bake. Awful. The cake fell to a height of 2cm thick, not worth a bite because it's only small. I love this recipe. So moist and yum!!! Not using this recipe again. I had to leave it in an extra 15 minutes but it was definitely worth the wait my whole family enjoyed it. I had doubts when I saw how weird the consistency became after adding eggs? Yes, you could double the chocolate icing recipe on the other banana cake recipe and use it on this cake. Amaaaaazing cake recipe! This really is the best banana cake recipe. Grease a 22cm ring cake tin. It was yummy. Or how about an easy banana icebox cake that’s stacked sky-high? We’ve got you covered with all of the best recipes and cooking tips from home cooks like you. I needed to extend the cooking time to 65min. Really like Chelsea recipes, they are so easy to follow, love it. it's very nice and simple, Awesome size and so easy .. will keep this one- Jan, I have made this cake several times. But pretty much the same recipe. Upside Down and Inside Out If an upside down hazelnut banana cake doesn't make you excited, nothing else will. First time baking a banana cake. This chocolate banana cake recipe produces a light and fluffy cake your whole family will love. I iced it with chocolate icing, Lovely recipe. ;););) 5 Star recipe for me, so versatile. Thank you for subscribing! Loved this recipe so much really easy recipe to follow cake was amazing . Have always made banana cakes and decided to try this one a few weeks ago, now I make it weekly and its very popular with all of us and the neighbors. Lovely cake. I love this recipe for men it works so well and my mum and dad loved it so much. Mix in yoghurt, vanilla and then banana, Dissolve baking soda in the hot water. I first tried it with the apricot flavoured yogurt and then with other fruit yogurts they all work out beautifully. Thank you so much. The best ever banana cake that i have made so easy Sugar was made to taste Thank you for this wonderful recipe I have passed it on to my children. we had ours with brown sugar cream cheese frosting. Easy to follow recipe and method. Will use this again definitely. I like banana, banana good. Magnificent! The best banana cake ever. I decided to bake a cake and take it to my brother's for supper. I'm so glad how simple this Banana cake recipe is and I'll love the lemon icing on it as well I can whip it up in no time tommorow for our tea party at lunch tommorow it will be moist and best of all straight out of the oven with freshness. Thanks Chelsea. Of course I tried a bit before it's iced. Add the mashed bananas and beat well.Heat the Meadow Fresh Original Milk in the microwave until nearly boiling (approximately 1 minute). I've been looking for a banana cake recipe everywhere and this one was perfect and really easy to make, it tasted GREAT too. Bake for 30 to 34 minutes, or until a toothpick inserted into … Ingredients. I added a bit of more flavors its was outstanding. then stir it until wet, before adding the dry ingredients. It’s a good cake. #bestrecipeever. My only comment is that the picture appeared to be a larger looking slice, than what I served up. Beat Chelsea White Sugar (or Chelsea Organic Raw Sugar), melted Tararua Butter and eggs until pale and creamy. This cake was so easy to make and so moist and it's been given the thumbs up so i will be making this once again. Don't overmix the cake (and don't use a cake mixer or food processor). I have made it over and over again and even recommended it to my friends. Bake for 40-45 minutes until cooked (insert a clean skewer, if it comes out clean it is cooked). Thanks so much for the lovely recipe my family enjoyed it so much this was the best cake I ever baked. You’ve been added to our list and will receive our Baking Inspiration Newsletter. Thanks a lot for the recipe. amazing moist banana cake - made several times over and shared recipe with workmates after they fell in love.... even fussy male who is a baker and doesn't dig cake loved it. Very easy to make and unfortunately too easy to eat! Gently press squares of Caramilk chocolate into … So delicious yet so simple! It was very tastey. Add a little hot water for a softer consistency if required. The whole family thought this was the best banana cake I had ever made. Even made it with only 2 bananas and it was still fabulous. I have never made banana cake before. Add Tararua Butter and beat until light and fluffy. We love it! I also sometimes add chocolate chips - just devine!!! This is, hands down, the BEST banana cake I've ever had. My tip, if the mixture is a bit dry, just add a little bit of milk. Wow best cake ever trust me !!!!!!!!!!!!!!!!!!!!! This Bannana Cake is amazing with chocolate icing but you should try lemon and cream cheese icing with it is it extra extra amazing. This is one of my favourite cakes. This is now my go-to banana cake recipe. Am not much of a baker ...this recipe was easy and the best part was that the cake was great! I also added a tbsp of ginger and chopped almonds on the top of the cake for a change. Mine took extra 40mins to cook. I add 2-3 more bananas to give it a extra kick of taste and moist - tastes even better. Or shaved works well also. Always check with a skewer before taking out of the oven- some may require extra time (mine usually needs about 10 extra minutes). Spoon mixture into prepared tin and smooth the top. My cake wasn't cooked properly in the time stated either and sunk because i'd taken it out of the oven thinking it was done. Its simple and accurate. Best recipe, light and fluffy yet moist at the same time! I made this cake without baking soda, as I ran out and the shops were closed. You don't want to give away anything substandard do you? Thanks for sharing this cake recipe. Mix Edmonds Baking Soda and Meadow Fresh Milk together before stirring into the banana mixture. What a delicious moist banana cake! Also, our oven is quite hot so didn't need the whole time. This recipe is a winner. Cake taste was very awesome. Amazing very yummy easy to follow recepie, The cake was very good and I’m exited to make it again, This recipe is AMAZING!! I made this today with my son. It's the best banana cake I've ever tasted nice and moist and so delicious. Easy to follow recipe and cooking time was reasonable. CHELSEA: Hi there, we have re-tested the recipe this week and have slightly increased the cooking temp (from 160°C to 170°C) and time (from 45-50 min to 50-60 min). Tried this for the first time - very nice cake not dry at all. This cake turned out really great, I like that it uses caster sugar makes a lovely texture. Best Banana cake was so nice and moist and the lemon icing was delicious! For more inspiration join the Chelsea I am off to get a 60th Birthday Cake for my Dad instead. If you want to make a 2 layer cake, divide batter between 2 greased 9-inch cake pans, and bake at 350°F (177°C) for 26-30 minutes … Such a lovely versatile recipe. Yum. It cooks perfect in our oven.