This is the first thing I do, then start the rice, then prep the vegetables. Looking for a specific Stouffer's entre? Buy/save offers must be purchased in a single transaction; no cash back. How do you get yours glossy like in the photo? We love this recipe and have it on regular rotation. Absolutely delicious . Stouffer's. 3.9 out of 5 stars with 273 . Prep vegetables. Stir-fry onions, celery and pepper in remaining oil 3 minutes. It's a flavorful dish that is sure to have you wanting more. Cut the tops off of your peppers and place in your slow cooker. Love bell pepper recipes? Push beef to sides of wok to clear space in center. Made this for supper tonight but without the rice to cut down on carbs. by Stouffer's. Write a review. Actually used venison minute steak and the meal was delicious! Transfer to a plate. The meatballs are made up of a beef and pork blend, according to the ingredients. Add beef and mix well. NEWSLETTERSign up to get exclusive insights and ideas to help your business grow. This is a taste test/review of the Stouffer's Green Pepper Steak. container[0].insertBefore(button, privacyLink.nextSibling); Now add the onion and bell pepper and stir for a minute. While the beef is marinating, prep the remaining ingredients. Heat 1 tablespoon vegetable oil in large skillet over medium-high. Remove to a clean plate and keep warm covered with foil. ]]>*/ border: 0!important; There's a certain delight that comes with cutting into a chicken parmesan at a nice Italian restaurant like Carbone or Olive Garden, where the hot, crispy parmesan crust gives way to your knife and the ensuing bite is a combination of hot, crispy breading and soft, tender meat that makes it absolute heaven. Nutritional compass. [CDATA[// >